08 September 2010

Tomato Soup

Used the real tomato soup recipe (used before for a pasta bake) to make myself a comforting lunch yesterday. Followed the recipe, although used ketchup instead of tomato puree, and obviously did only about a quarter of the recipe. Served with two slices of toast, buttered, one with cheese.

Now all I have to do is plan tonight's dinner for 10. Unfortunately there is none of the following: meat of any sort, potatoes, vegetables, cheese. And not enough pasta or passata. Should be a challenge...